Plant Science and Agriculture is on Jun 12 2023 at Lower Kent Ridge Rd

Global assembling of Academicians, Researchers, Scholars & Industry to disseminate and exchange information at 100+ Allied Academics Conferences

Theme

Delve into novel discoveries and modernistic trends in Plant Science

- Plant Science 2023

Welcome Message

Invites you!!
It gives us immense pleasure to welcome you all to join and share your research thoughts in this 4th International Conference on Plant Science and Agriculture which is happening on June 12-14 2023 in Vienna, Austria. Allied academics graciously invite you all to its prestigious 4th World Congress on Plant Science and Agriculture which is around the theme “Delve into Novel discoveries and Modernistic trends in Plant Science"
The main focus of the conference is to bring together the topmost Scientists, Botanists, Researchers, and Scholars from different parts of the world to share their research experience in all angles of Plant science.
Plant Science 2023 will enclose all the vital topics like Plant Breeding, Plant Physiology, Plant Taxonomy, Plant Physiology, Plant Ecology, Plant Genomics, Plant Molecular Biology, Plant Pathology, Plant Biochemistry, Plant Biotechnology, Plant Tissue Culture, Pest control, and so on. The principal focus of the conference is to discuss the recent scientific developments, practical challenges faced, and effective solutions in all aspects of Plant science.
Plant science 2023 serves as a global platform for scholars and researchers to discuss their research work with Plant Science expertise across the world. Plant Science 2023 is a fusion of keynote speeches, informative lectures by eminent speakers, journal and poster presentations. We whole-heartedly welcome young plant researchers to share their experience, innovation, technique with well-known Plant experts from different parts of the globe.
Theme: “Delve into Novel discoveries and Modernistic trends in Plant Science”
We hope you would join us in Vienna and spend your valuable time to share your research ideas, experience in Plant Science on this global dais and make the congress successful.
Hoping for your presence!!!
With regards,
Organizing Committee
Plant Science 2023

Market Analysis

According to experts, Plant Science is essential for solving the major problems that mankind will face in the 21stcentury. According to researchers, the key to changing plant biology to satisfy human demands is the creation of new technologies.

The market for indoor plants is predicted to increase in value to USD 26.23 billion by 2029, at a CAGR of 4.87%over the forecast period of 2022-2029, says Data Bridge Market Research.

The market for plant-based biologics is projected to hit $164.2 million by 2026, up from$102.0 million in2018, with a respectable CAGR of 6.1%. During the expected period, the Europe plant-based r&d market is anticipated to expand at a robust CAGR of 8.1% and generate $51.5 million in revenue. Technology advancements and strategic partnerships are anticipated to accelerate the expansion of the Asia-Pacific market.

Another important factor in economic growth is agriculture, which accounts for 4% of global GDP and up to more than 25% of GDP in the least developed nations. The worldwide agricultural market increased at a compound annual growth rate (CAGR) of 9.4% from$11,109.32billion in 2021 to $12,152.6 billion in 2022.

The recovery of the world economy from the COVID-19 outbreak was impeded, at least in the short term, by the Russia-Ukraine war. Economic sanctions on a number of nations, a spike in commodity prices, and disruptions in the supply chain as a result of the conflict between these two nations have all had an impact on several markets throughout the world. At a CAGR of 8.2%, the agricultural market is anticipated to reach$16,671.58 billion in 2026.

Agricultural marketing encompasses all stages of operations that make it possible to move agricultural goods and products from the farm to their final consumers. The operations of assembling, storing, transferring, processing, grading, and financing are all a component of marketing.

According to reports from the Organization for Economic Co-operation and Development (OECD) and FAO (food and Agriculture Organization), worldwide cereal production will rise 13% by 2027. To fulfil the demands of the growing population, crop output, farming endeavors, and trade volumes must all expand. In order to boost agricultural output, agribusiness businesses will expand their purchases of arable land. In order to fulfil rising demand from farming operations and accelerate their expansion, agriculture enterprises are anticipated to expand their presence and activities.

The global pesticide and other agricultural chemicals market growth rate is from $72.23 in 2016 to$82.47 in2021 at a compound annual growth rate (CAGR) of 2.69%. At a CAGRof8.33%, the market for pesticides and other agricultural chemicals is anticipated to increase from$82.47 in 2021 to $123.02 in 2026.

Pesticide And Other Agricultural Chemicals Market Covering Herbicides; Fungicides; Insecticides; Global Summary 2022 provides strategists, marketers and senior management with the critical information they need to assess the global pesticide and other agricultural chemicals sector.

Europe intelligent Agriculture Market was worth USD 1.51billion in 2021 and estimated to be growing at a CACR of13.42%, to reach USD2.71 billion by 2026.

Even without considering its relevance as the core element for the downstream food and beverage processing sector, agricultural output in the EU by the millions of primarily small farms adds up to being major business. The agriculture sector contributed EUR 173.3billion to the EU's overall GDP in 2020. The agriculture industry contributed173.3 billion euros to the EU's overall GDP in 2020. In order to put this in perspective, the GDP of Greece, the EU Member State with the 16th biggest economy, was marginally more in 2020 than the contribution of agriculture to the EU's economy.

By 2050, the population of the globe is projected to reach 10 billion. The need for food increases as the population grows. Global wheat output was predicted to rise by 13%by 2027, according to the Agricultural Outlook report from the Organization for Economic Co-operation and Development (OECD)and FAO (Food and Agriculture Organization).

The difference between the value of agricultural output and the value of different input costs accumulated during the production process, adjusted for taxes and product subsidies, is what is known as "gross value added" at producer prices, which is similar to "gross domestic product" at market prices. Therefore, it is intriguing to consider the value of this agricultural production’s structure, composition, and diverse inputs.

To fulfil the demands of the growing population, crop output, farming endeavors, and trade volumes must all expand. In order to boost agricultural output, agribusiness businesses will expand their purchases of arable land. In order to fulfil rising demand from farming operations and accelerate their expansion, agriculture enterprises are anticipated to expand their presence and activities.

The difference between the value of everything produced by the EU's primary agricultural sector and the expenses of the goods and services used in the production process is known as the gross value added by the agricultural industry, and it is expected to reach EUR 178.4 billion in 2020.

Including the value of crops, livestock, agricultural services, as well as certain non-strictly agricultural commodities and services that could not be quantified individually, the whole value of the EU’s agricultural business was projected to be EUR 414.1 billion in 2020.

About one half (53.0%)of the value of the total output of the EU’s agricultural industry in 2020 came from crops (EUR 219.5 billion), within which vegetables and horticultural Crops that were most valuable were plants and grains. About two fifths (38.4%) of total output came from animals and animal products (EUR 159.0billion), a majority coming from just milk and pigs. The remaining 8.6% was made up of inseparable non-agricultural activities (EUR 15.4billion) and agricultural services (EUR 20.3 billion).

The agricultural area including alpine pastures makes up about 40% of the Austrian total territory. The entire value of Austria's imports and exports of agricultural and associated goods in 2021 was $21.1 billion and $23.6 billion, respectively. In total, about 84% of all imported agricultural products came from the EU, and 76% of all exported goods were delivered to EU Member States.

About

The 4th International Conference on Plant Science and Agriculture is happening on June 12-14 2023, in Vienna, Austria. The conference is organized around a vibrant theme “Delve into Novel discoveries and Modernistic trends in Plant Science”.

The Conference encloses all the vital topics on Plant Science and focuses on recent research works in this field. It also provides a global network of eminent speakers, researchers, scientists, academicians, and professional related individuals.

Plant Science 2023 is organized as a Hybrid event (i.e.) in both Physical and Webinar aspects.

The Webinar will be conducted on the WebEx platform.

We welcome all the Botanists, Plant science research people, Plant Business Entrepreneurs, Agriculturalists, Plant Academicians, and students from all over the world to this Grand Plant Science Congress and add glory to the event.

We look forward to meeting you in Vienna.

Best Regards

Anne Francis

Program Manager | Plant Science 2023

E: plantscience@alliedgathering.com

T: +44 20 3769 1755

Plant Science 2023 focus on recent developments in plant science, research techniques, and laboratory challenges faced and almost covers up all the aspects of plant science. The main aim is to bring together Plant scientists, Biotechnologists, Plant science research personnel, Plant Diagnostics Laboratory Professionals, Plant Business Entrepreneurs, Horticulturalists, Research scholars, Plantation Companies, Biochemists, Agronomists, Plant science training centers across the world to exchange information, share their research experience and results in all the areas of plant science.

Why to attend?

Plant Science 2023 includes plenary lectures, keynote lectures by eminent professionals across the world who provide extensive knowledge in the field of plant science. In addition to this poster presentation, oral presentation, video presentation, journal publishing, workshops, young scholars, and researcher session were also included. As a token of appreciation, we tribute the professionals with the best speaker award, best presentation award, best poster awards. Our aim is to provide the best congress that covers up all the range of plant science as well as exchange thoughts with world-class expertise.

Highlighted topics:

The Congress covers up all these aspects of Plant Science.

Who to attend?

Botanists
Algologists
Mycologists
Researchers
Plant pathologists
Plant Science Researchers
Plant biotechnologists
Plant Business entrepreneurs
Crop Science expert
Plant scientists
Agricultural Students
Plant Academicians
Industrialists

Session Tracks

_{Session 01: Plant Biology}

Plant Biology deals with the study of plant germination, growth, reproduction, pollination, senescence, adaptations, evolution, and the importance of plants in food, fibers, medicine, ornamental areas. It involves the research of developing durable cropping actions that leads to the production of disease-resistant, healthy, and highly nutritional crop varieties. It also deals with plant morphology, plant interactions, plant tolerance over stress, plant genomics, plant evolution, and so on.

_{Plant
science}
_Botany
_{Improved
varieties}
_{Sustainable
cropping actions}
_{Application
of plants}

_{Related Association:}

_{Plant Science Research
Foundation; Agriculture Foundation; Plant Science Library; Agriculture Research
Foundation; American Agriculture Association; Plant Science Association; National
Association of Plant Science; American
Association for the Plant Science; International Plant Science Institute.}

_{Related Societies:}

_{Romanian Society for Plant Science, International
Society for Plant
Science, Chinese Society for Plant Science, International
Society for Plant
Science, International Society of Agriculture, Agricultural Society, American
Society for Plant
Science, Society of Plant Science.}

_{Related Journals:}

_{The Plant Science Journal,
Trends in Plant
Science, American Journal of Plant Science, European
Journal of Plant
Science, Plant
Science Studies, Agriculture Studies, Journal
of Plant
Science, Plant
Science Journal of the Linnean Society, Farming Journals.}

_{Related Conferences:}

_{International Conference on Plant Science | International
Conference on Agriculture | Agriculture Conferences
| Plant Science Conference
| International Conference on Plant Science and Agriculture | Plant Science Conferences | Agricultural Conference | International
Conference on Plant
Science and Botany | International Conference on Plant Science and
Physiology.}

_{Session 02: Plant Biotechnology}

_{Plant
biotechnology deals with a variety of techniques that are carried on
to produce genetically modified plants that are more advanced than normal plant
varieties. It involves changing the genome or introduction of specific traits
into the plant through engineering techniques that lead to the production of
transgenic plants. By this process, several plant varieties can be produced
that are disease-resistant, high-nutritional, high-yielding, heat and
drought-resistant, insect-resistant, weed-resistance, etc. Several research
works are carried out all around the world to developed genetically modified
plant varieties.}

_{Advanced
techniques}
_{Genetically
modified plants}
_{Sustainable
traits}
_{Increased
production}
_{Advanced
equipment}

_{Related Associations:}

_{Society for Plant Science; Plant Science Society
of America; American Society of Agriculture; American
Society of Plant
Science; American Society of Farming; Agricultural Research
Institute; National Association of Plant Science; Society
for Agriculture; Plant Science Society
of America; International Plant Science Society; International Agriculture Institute; American
Society of Plant Science, Society
of Agriculture.}

_{Related Societies:}

_{International Plant Science Society, International Agriculture Society, American
Society of Agriculture, Plant Science Society
of America, Agriculture Society
of America, The Canadian Society of Plant Science, German
Society for Plant
Sciences, American Society of Plant Farming.}

_{Related Journals:}

_{physiology of seed germination, Plant Science ncert, stomatal
physiology, plant physiology, stress physiology in plants Science discussion, The
field of plant biochemistry and biotechnology, The department
of Agriculture, morphological
organization, Plant
Science and Molecular Biology.}

_{Related Conferences:}

_{Agriculture Conferences | International
Conference on Botany and Plant Science | International
Conference on Botanical Medicine and Botany | International
Conference on Plant
Science and Botany | International Conference on
Botany | International Conference on Plant Anatomy and Molecular
Botany | International Conference on Botany and
Horticulture | International Conference on Forest Botany and Plant Science | International
Conference on Plant Science
and Agriculture.}

_{Session 03: Plant Physiology}

_{Plant
physiology is the study of plant functioning and its behavior, both
internally and externally. It involves all plant metabolisms like growth,
respiration, stress-tolerance, transpiration, seed germination, hormonal
functions, seed dormancy, and plant interactions. Plant
physiology is a broad area that involves the study of five major
fields that are, plant cell biology, plant morphology, plant ecology, plant
molecular biology, and plant biochemistry.}

_{Plant
metabolic activities}
_{Plant
Morphology}
_{Functioning
of plants}
_{Plant
behavioral changes}

_{Related
association:}

_{Society for Ecological Restoration; Plant Science Society
of America; American Society of Agriculture; American
Society of Plant
Science; American Society of Plant Taxonomy; Agriculture Research
Institute; National Association of Plant Science; Society
for Agriculture; Plant Science Society
of America; International Plant Science Society; International Plant Science Institute; American
Society of Plant Science, Society of Farming.}

_{Related Societies:}

_{Indian Society for Plant Science, Hungarian Society for Plant Science, Serbian Plant Science Society, Malaysian
Society of Plant
Science, American Agriculture Society, Indian Plant Science Society, Brazilian
Society of Plant
Science.}

_{Related Journals:}

_{Journal of Plant Science,
Journal of Plant Morphology,
Journal of Agriculture, Journal of Plant Physiology,
Journal of Plant Studies,
Journal of Plant Physiology
and Pathology, Journal of Plant Anatomy and
Physiology, , Journal of Plant Ecology.}

_{Related Conferences:}

_{International Conference on Forest Botany
and Agriculture | International
Conference on Plant
Science, Physiological | International Conference on Plant Science and
Seed Quality | International Conference on Plant Sciences | International
Conference on Forest Botany and Agriculture | International
Conference on Agriculture and
Botany | International Conference on Forest Botany and Plant Science | International
Conference on Forest Botany and Plant Science.}

_{Session 04: Plant Morphology and Plant
Anatomy}

_{Plant
morphology is the study of the shape, size, and structure of the plant
externally and the relationship of their component parts. Morphological studies
assist in understanding the developmental stages of plant species. Plant
Anatomy deals with the study of plant internal structures. The process
involves sectioning the plant parts like leaf, root, stem and viewing it under
the microscope which shows all the internal arrangements of cells, vascular
bundles. Here both the somatic and reproductive parts of the plants can be
sectioned and observed under a microscope. It helps in the identification of
plants.}

_{Cell
external structure, shape}
_{Plant
cell development}
_{Microscopic
analysis}
_{Internal
arrangements}
_{Identification
of cell types}

_{Related Associations:}

_{Association of Official Agriculture Analysts, Center
for Plant
Science, Agriculture Research
Institute, National Alliance of Independent Plant Science, National
Association of Plant
Science, National Plant Science, North
American Farming Management
Association, General Agricultural Organizations, International
Association for the Plant Sciences.}

_{Related Societies:}

_{Society for Biology and
Biotechnology, Society for Plant Science, American
Society of Agriculture Technologists, Plant Science Society
of America, International Plant Science Society, International
Weed Science Society, Society for Farming, Society for Agriculture, Soil
Science Society of America.}

_{Related Journals:}

_{Journal of Agriculture, Plant Science, Plant
Biology and Plant Biotechnology, Lupin Biotech, Plant
Biotechnology, Mycorrhizal Biotechnology, Define Plant Science, Tissue
Culture in Plant Science, Biotechnology in Agriculture.}

_{Related Conferences:}

_{International Conference on Forest
Botany and Agriculture | International
Conference on Plant
Science and Nutrient Cycling | International Conference
on Farming and
Forestry Conservation | International Conference on Forest Botany
and Plant Science | International
Conference on Forest Botany and Forest Practices
Plans | International Conference on Plant Science and
Seedling | International Conference on Agriculture and
Forest Protection | International Conference on Forest Botany
| International Conference on Herbal Medicine and Plant Science.}

_{Session 05: Plant Cellular and Molecular
Biology}

_{Cells are the fundamental and structural
unit of life. Plant
cell biology deals with the study of all aspects of plant cells like
cell structure, cell growth, cell arrangement, cell division, cell signaling,
cell differentiation, cell functions, cell senescence. There are different
types of cells in a plant like parenchyma, sclerenchyma, collenchyma, vascular
bundles, etc. that performs various functions in a plant system. Plant
molecular biology is the science that involves the molecular basis of
plant life. It is chiefly concerned with all the interactions of the various
systems in a plant cell like protein synthesis, replication, translation,
transcription, DNA and RNA interactions, and so on.}

_{Plant
cellular studies}
_{Plant
cell growth and actions}
_{Plant
molecular studies}
_{Interactions
of various plant systems}
_{Plant
metabolic cycles}

_{Related Associations:}

_{Association of Official Agriculture Analysts, Center
for Plant
Science, Agriculture Research
Institute, National Alliance of Independent Plant Science, National
Association of Plant
Science}, _{National Plant Science, North
American Farming Management
Association, General Agricultural Organizations, International
Association for the Plant Sciences.}

_{Related Societies:}

_{Related Journals:}

_{Related Conferences:}

_{Session 06: Plant Taxonomy}

_{Plant taxonomy is
the scientific field of study where the plants are named and classified in a
hierarchical structure. The classification is based on Binomial
nomenclature. Taxonomy involves the characterization, identification,
naming, and classification of plants. Plant
taxonomy helps in knowing the flora and fauna of an area,
understanding endemic, exotic, endangered plant species, and discovering the
number of plant species on earth.}

_{Arrangement
of plant species}
_{Understand
about plants}
_{Taxonomical
studies}
_{New
plant species}

_{Related Association:}

_{Related Societies:}

_{Related Journals:}

_{Related Conferences:}

_{Session 07: Plant Biochemistry}

_{Plant
biochemistry is the study of biochemical reactions taking place in
plants. It involves all the chemical reactions in plant-like photosynthesis,
respiration, transpiration, secondary
metabolite production, pigment formation, regulation of hormones, and
so on. Plants synthesize several pigments, dyes, hormones, and metabolites
under different conditions that are primarily applied in various fields like
medicine, dying, food, and rubber industries. Substances like aspirin,
morphine, digoxin are used in pharmaceutical industries whereas plant pigments
like anthocyanin, beta-carotene are used in dying and food industries.}

_{Phytochemical
reactions}
_{Plant
hormones}
_{Plant
pigments}
_{Industrial
applications}
_{Plant
secondary metabolites}

_{Related association:}

_{Association of Official Agriculture, Center
for Plant Science, Agriculture Research
Institute, National Alliance of Agriculture Consultants, National
Association of Plant
Science, National Plant Science, North
American Agriculture Association, General agricultural organizations, International
Association for the Plant Sciences.}

_{Related Societies:}

_{The Japanese Society of Plant Science, American
Bryological and Lichenological Society, Agricultural Society
of America, Southern Appalachian Plant Science Society (SAPSS), Plant Science Society
of America, Agriculture Society
of America, American Society of Plant Taxonomists, American Farming Society, Society
for Plant
Science.}

_{Related Journals:}

_{Journal of Plant Science, plant
biotechnology, plant biology and plant biotechnology, lupin
biotech, plant biotechnology, mycorrhizal
biotechnology, Define Agriculture, Tissue
culture in biotechnology, Biotechnology in Crop improvement.}

_{Related Conferences:}

_{International Conference on Advances
in Plant Science| International
Conference on Botany and Plant Pathology | International Conference
on Experimental Agriculture | International
Conference on Botany and Plant Biotechnology | International
Conference on Botany and Agriculture | International
Conference on Forest Botany and Seed Dynamics | International
Conference on Forest Botany and Forest Practices
Plans | International Conference on Plant Biotechnology and
Botany | International Conference on Botanical Medicine and Farming.}

_{Session 08: Plant Genetics and Genomics}

_{Plant
genetics is the study of plant genes, heredity, and genetic variation.
It is important for the plant to survive, adapt and improve yield. Several
genetic modifications are undergone by the researchers to develop genetically
modified plant varieties. Genetic modification involves two methods such as
Gene gun and Agrobacterium method. Genetic
variation such as mutation can contribute to the development
of polyploidy.
Genetic research studies provide opportunities to produce new and improved
varieties with desirable characteristics like high-yield, disease-resistant,
high-nutritional, and so on.}

_{Employment
of advanced techniques}
_{Transgenic
plants}
_{Genetic
modifications}
_{Desirable
plant traits}
_{Hybrid
varieties}

_{Related Associations:}

_{Related Societies:}

_{Related Journals:}

_{Related Conferences:}

_{Session 09: Plant Ecology}

_{Plant ecology deals
with the study of distribution, abundance, and relationship of plants with each
other and to their environment. The four main levels of ecological
study are organism, population, community, and ecosystem. There are
different types of ecology like community ecology, landscape ecology, forest
ecology, population ecology, behavioral ecology, and so on. It majorly
talks about plant-soil relationship, adaptation with other living organisms in
that environment, food, and water availability as well as factors like
temperature, climate, solar radiation. There also exists biological
interaction like competition, mutualism, predation, parasitism,
commensalism, local extinction.}

_{Plant
diversity}
_{Plant
interactions}
_{Plant
behavioral studies}
_{Plant
distribution}
_{Environmental
studies}
_{Biotic,
Abiotic factors}

_{Related Associations:}

_{Association of Official Agriculture Analysts, Center
for Plant Science, Agriculture Research
Institute, National Alliance of Independent Plant Science, National
Association of Plant
Science, National Plant Science, North
American Farming Management
Association, General Agricultural Organizations, International
Association for the Plant Sciences.}

_{Related Societies:}

_{Related Journals:}

_{Related Conferences:}

Session 10: Plant Tissue culture

_{Plant
tissue culture is a significant field where plants are grown
artificially in a sterile environment. It involves the culture of plant seeds,
tissues, organs, cells on a nutrient culture medium in sterile and controlled
conditions where light, temperature, humidity are maintained. There are four
main stages in this technique, initial stage, multiplication stage, pre-plant
stage, and acclimatization. This ability of plant cells to develop into a new
whole plant is called totipotent. Plant
tissue culture is an important technology that leads to the production
of disease-resistant, high-yielding, high-quality, and stress-tolerant crop
varieties. At the same time, more copies of plants can be produced in a short
period of time in a closed environment.}

_{Artificial
plants}
_{Sterile
laboratory environment}
_{Plant
callus}
_Totipotent
_{Advanced
plant varieties}

_{Related association:}

_{Related Societies:}

_{Related Journals:}

_{Related Conferences:}

_{Session 11: Plant Breeding}

_{Plant
breeding is a way of modifying and changing the traits of a plant in
order to produce desired traits with improved qualities. There are several
plant breeding methods like Hybrid breeding, Mutation breeding,
Inbreeding, Backcrossing, Genetic engineering, gene editing,
and so on. The technique involves the selection and propagation of desirable
characteristics by any of the breeding methods. The main aim for creating the
desired trait both phenotypically and genetically is to make it economically
beneficial for mankind with desired qualities like resistance to pests and
diseases, drought and flood tolerance, high nutritional quality high-yielding
traits.}

_{Desired
plant traits}
_{Breeding
techniques}
_{Economically
beneficial}
_{Gene
editing}
_{Various
breeding studies}

_{Related association:}

_{Related Societies:}

_{Related Journals:}

_{Related Conferences:}

_{Session 12: Plant Phytochemical analysis}

_{Plants naturally have certain
phytochemicals like flavonoids, alkaloids, lipids, phenolic compounds, tannins,
carotenoids. These plant phytochemicals can be analyzed by both
qualitative and quantitative methods. The process involves the collection,
cleaning, extraction, sonication, screening, and identification of active
substances in a plant. Phytochemicals in
fruits and vegetables are found to reduce the risk for cancer due to dietary
fibers, polyphenol antioxidants, and anti-inflammatory effects. Several
phytochemical compounds are involved in medicinal drug development.}

_{Laboratory
practices}
_{Phytochemical
studies}
_{Industrial
applications}
_{Plant
hormones}
_{Curing
health issues}

_{Related Association:}

_{Related Societies:}

_{Related Journals:}

_{Related Conferences:}

_{Session 13: Plant Pathology}

_{Plant
pathology deals with the study of diseases in plants caused by
pathogens like bacteria, fungi, viruses, insects, parasites. The study also
involves identification of the pathogen, disease epidemiology,
impact on humans and animals, disease etiology, economic impact, symptoms on
plants, mechanism and interaction between the disease-causing agent and plants,
producing disease-resistant traits. Spraying of pesticides, insecticides can be
a tool to avoid plant diseases.}

_{Plant
pathological studies}
_{Plant
diseases}
_{Disease-causing
agents}
_{Insecticides,
pesticides}
_{Symptoms
caused}

_{Related Associations:}

_{Related Societies:}

_{Related Journals:}

_{Related Conferences:}

_{Session 14: Medicinal Plants}

_{Medicinal
plants are used all around the world as traditional medicine or as an
alternative for allopathic medicines. Several plants produce phytochemicals and secondary metabolites with
more medicinal values that can be used for pharmacological purposes. Alkaloids,
flavonoids, polyphenols are some of the phenolic compounds produced by plants.
These medicinal plants show promising solutions for various health issues like
cough, fever, asthma, throat infections, stomachache, headache, indigestion,
and so on. They also have anti-microbial, anti-inflammatory, antiseptic
properties. Worldwide, many research works have been going on medicinal
plants and their properties to cure diseases.}

_{Plant
phytochemicals}
_{Plant
secondary metabolites}
_{Traditional
practice}
_{Solution
for various health issues}
_{Research
works}

_{Related Associations:}

_{Related Societies:}

_{Related Journals:}

_{Related Conferences:}

_{Session 15: Algae}

_{Algae are
a large group of aquatic organisms that undergo photosynthesis. They grow
massively on rivers, ponds, lakes, and in all moist regions. They are
distinguished as Microalgae and Macroalgae (Seaweeds). Microalgae are
cultured in a sterile environment and are visible only under the microscope,
whereas macroalgae can be cultured enormously in an open environment.}

_{Algae are broadly classified into various
divisions like Chlorophyta, Xanthophyta, Bacillariophyta, Phaeophyta, Rhodophyta,
and so on. Algae are cultured all over the world as they are economically
important in a variety of ways. They are edible and used as food supplements,
to make cookies, juices, etc. Some algae are used as medicines, preparation of
agar, liquid fertilizers, and so on.}

_{Phytoplankton}
_Microalgae
_Seaweeds
_{Algae
Divisions}
_{Economic
importance}

_{Related Associations:}

_{Related Societies:}

_{Related Journals:}

_{Related Conferences:}

_{Session 16: Fungi}

_{Fungi are
a group of eukaryotic organisms that lives on plants, animals, dead and
decaying matters. They do not contain chlorophyll and obtain nutrition from the
substrate they live on. They are various types of fungi like yeast, slime
molds, mushrooms, and so on.}

_{Fungi are broadly classified into 4
divisions: Chytridiomycota, Zygomycota, Ascomycota, and
Basidiomycota. Different forms of fungi are cultured in different parts of the
world as they are economically important.
Fungi are consumed as food, used in brewing industries in the
preparation of wine and beer, food industries, fertilizers, medicines, and many
more.}

_Mushrooms
_{Slime
molds}
_{Fungal
Classification}
_{Brewing
industries}
_Medicines

_{Related association:}

_{Related Societies:}

_{Related Journals:}

_{Related Conferences:}

_{International Conference on Advances
in Plant Science| International
Conference on Botany and Plant Pathology | International Conference
on Experimental Agriculture | International
Conference on Botany and Plant Biotechnology | International Conference
on Botany and Agriculture | International
Conference on Forest Botany and Seed Dynamics | International
Conference on Forest Botany and Forest Practices
Plans | International Conference on Plant Biotechnology and
Botany | International Conference on Botanical Medicine and Farming.}

_{Session 17: Organic farming}

_{Organic
farming is an agricultural technique, where crops are cultivated using
naturally occurring fertilizers like green manure, cow or horse manure, poultry
manure, bone meal, mushroom manure, and compost. The process involves mixed
cropping, crop rotation, companion planting. Organic farming encourages
soil management by maintaining soil fertility, crop diversity, weed control.
The main focus of organic farming is the prohibition of synthetic fertilizers
that results in losing soil fertility. Products produced by organic farming are
more nutritional, fresh, and healthier than those produced using synthetic
fertilizers. Organic
farming is now practiced in many parts of the world.}

_Eco-friendly
_{Natural
fertilizers}
_{Cropping
practices}
_{Elimination
of synthetic fertilizers}
_{Economically
beneficial}

_{Related association:}

_{Related Societies:}

_{Related Journals:}

_{Related Conferences:}

_{Session 18: Horticulture and Landscaping}

_{Horticulture is
the field of plant studies that deals with cultivation, processing,
conservation, landscaping, restoration, soil management, garden design,
construction, maintenance, and arboriculture. Horticulturists' work involves
plant propagation and cultivation that aims for improving plant growth, yield,
quality, and nutritive value, and thereby resistance to diseases, insects, and
environmental stresses. Landscaping is preparing the land for construction by
studying the terrain, topography, soil quality by accounting for the flora and
fauna. The land must be reshaped and reshaping of land is called grading.}

_{Planting
techniques}
_{Garden
designs}
_{Improved
crop varieties}
_{Flora
and fauna}
_{Maintenance
of land}

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_{Session 19: Sustainable Agriculture}

_{Sustainable
agriculture is a practice, where crops are produced to satisfy human
food and essential needs without harming the environmental resources and
interrupting natural eco-cycle, and conserving the resources to meet the demand
in the future. It encourages the sufficient use of renewable sources instead of
non-renewable sources, eliminates usage of fossil fuels, reduction in emission
of greenhouse gas, which plays a vital role in climatic change. Some methods of
sustainable agriculture are crop rotation, Agroforestry, Natural pest
predators, Mixed farming, and so on. The main motive of sustainable agriculture is
to meet human needs, by reducing the input of external energy, not disturbing
the environmental resource, and conservation of resources for future
generations.}

_{Conserve
environment}
_{Global
warming}
_{Desired
cropping techniques}
_{Upcoming
generations}
_{Renewable,
Non-renewable resources}

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_{Session 20: Plant Nutrition}

_{The plant needs certain chemical
compounds and elements necessary for its metabolism, growth, and
external supply. They obtain both macro and micronutrients from the soil for
their development. Nitrogen, Phosphorus, Potassium are the three main nutrients
and also need other nutrients like magnesium, copper, calcium, sulfur, and zinc
in trace amounts. Plants absorb these nutrients through their roots and leaves.
Lack of these nutrients may lead to the deterioration of the plant’s entire
life cycle because each element is a part of the plant’s
metabolism.}

_{Plant
development}
_{Plant
metabolism}
_{Chemical
compounds}
_{Macronutrients}
_{Micronutrients}

_{Related association:}

_{Related Societies:}

_{Related Journals:}

_{Journal of Plant Science, plant
biotechnology, plant
biology and plant biotechnology, lupin biotech, plant
biotechnology, mycorrhizal biotechnology, Define Agriculture, Tissue
culture in biotechnology, Biotechnology in Crop improvement.}

_{Related Conferences:}

_{International Conference on Advances
in Plant Science| International
Conference on Botany and Plant Pathology | International Conference
on Experimental Agriculture | International
Conference on Botany and Plant Biotechnology | International
Conference on Botany and Agriculture | International
Conference on Forest Botany and Seed Dynamics | International
Conference on Forest Botany and Forest Practices Plans | International
Conference on Plant Biotechnology and Botany | International
Conference on Botanical Medicine and Farming.}

_{Session 21: Plant Evolution}

_{Plant
Evolution involves the study of the evolution of plant species over a
long period of time. Scientists look at fossils, forensic prints, physical and
genetic similarities among species to study the evolutionary phenomena. Plants
show several adaptations that help them to cope with their present
environment. Plant
evolution usually explains how the present species diversity arose
over a geological period of time. It also deals with genetic changes and
consequent variation that usually ends in speciation.}